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The Chimney House The Chimney House
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Main Menu


Main Menu

Main Menu

  • Main Dishes
  • Tapas
  • Salads
  • Ceviches
  • Casual Corner

Main Menu

Main Dishes

WILD-CAUGHT ARGENTINIAN RED SHRIMP20

Cold water wild shrimp from Argentina’s coast, sauteed in a white wine garlic sauce with cherry tomatoes. Served with white rice & tostones

GRILLED CENTER CUT PORK CHOP IN MALBEC MUSHROOM SAUCE20

Marinated bone-in pork chop served in a Malbec wine mushroom sauce with home mashed potatoes

GRILLED ATLANTIC SALMÓN WITH A SAVORY MANGO SAUCE22

Grilled omega-rich north atlantic salmon served with seasonal vegetables & house rice (GF)

PAN-SEARED SNAPPER FILLET WITH A LIME BUTTER SAUCE23

Snapper fillet in season served with home mashed potatoes & seasonal vegetables (GF)

LOMO SALTADO20

The perfect Peruvian-Cantonese fusion dish. Wok stir-fried steak strips, red onions, tomatoes, french fries & soy sauce. Served with rice

LECHÓN ASADO18

Mojo marinated pork slow oven roasted and finished with sauteed onions on the griddle. Served with white rice, black beans & maduros

MAHI MAHI EN SALSA DE COCO22

Mahi Mahi fish fillet cooked in a coconut milk & white wine sauce. Served with tostones & white rice

GRILLED NY STRIP STEAK29

"Bife de Chorizo" as it is known in Argentina served with Home Mashed Potatoes and a Wine Mushroom Sauce

PECHUGA DE POLLO A LA PARRILLA CON PICO DE GALLO16

Grilled chicken breast topped with pico de gallo served with house rice & seasonal vegetables

ARROZ MARINERO24

Spanish seafood rice made “paella style” with scallops, calamari, octopus, shrimp, mussels, clams, spanish chorizo, white wine, fresh herbs & spices (+ Lobster Tail MP)

ROPA VIEJA19

Cuban-style shredded beef served with white rice, black beans & sweet plantains

GRILLED SKIRT STEAK “LA CHIMENEA”MP

Grilled Certified Angus Beef skirt steak served with fresh guacamole, white rice and black beans (GF)

PERUVIAN JALEA24

Peru’s traditional mixture of crispy seafood including calamari, scallops, white fish, mussels & shrimp. Served with fried yuca & a lime salsa criolla

THE CHIMNEY HOUSE MEATLOAF18

Turkey meatloaf made with our mom’s special recipe. Topped with homemade gravy and served with white rice & black beans

CHURRASCO CHIMICHURRI26

Grilled sirloin steak “Gaucho Style” served with our house chimichurri, yellow rice & seasonal vegetables

POLLO SALTADO18

Wok stir-fried chicken breast, french fries, red onions, tomatoes and soy sauce served with rice

VEGETARIAN TEMPEH PLATTER17

Blackened organic Tempeh served with black beans, white rice, pico de gallo and sweet plantains (pargo frito MP)

Main Menu

Tapas

YUCA A LA HUANCAINA7

Fried yuca with a creamy sauce of queso fresco & Peruvian aji amarillo

SPANISH MUSSELS14

"The Chimney House original Mussels” cooked in a garlic white wine sauce with spanish chorizo

CRISPY PORK BELLY “CHICHARRON”9

Colombian-style served with fried yuca & our house mild spicy aji

PATACON DE LA CASA14

Fried green plantains topped with guacamole, ropa vieja & pulled pork

EMPANADAS8

Argentinian-style (beef, chicken or spinach)

GUACAMOLE COSTEÑO12

Served with green plantain chips

FRIED CALAMARI15

Peruvian-style served with a lime salsa criolla

PULPO A LA PARRILLA15

Grilled octopus with garlic olive oil (GF)

Main Menu

Salads

FLORIDIAN SALAD11

Fresh arugula, spinach, mango, pinenuts, red onions & gorgonzola cheese in a mango vinaigrette (GF)

RIVERWALK POWER-UP SALAD11

Mix of powerful baby leafs: spinach & arugula with apples, cranberries, shredded carrots and asiago cheese in a fat-free lemon basil vinaigrette(GF)

CAESAR SALAD10

The traditional recipe of romaine lettuce with our house caesar dressing & croutons

THE CHIMNEY HOUSE SALAD11

Fresh arugula, spinach, avocado, shredded carrot & protein rich quinoa in a balsamic vinaigrette (GF)

ADD PROTEIN TO ANY SALAD

Grilled chicken 6 | Grilled steak 7 | Grilled salmon 8 | Rare seared ahi tuna 8 | Shrimp 7 | Organic vegetarian tempeh 6

Main Menu

Ceviches

TUNA CEVICHE “NIKKEI”16

Japanese and Peruvian fusion ahi tuna ceviche marinated in lime with nikkei sauce (GF)

CEVICHE DE LA CASA17

Mixed seafood ceviche in classic Peruvian-style marinated in lime, red onion, cilantro & limo chile (GF)

CORVINA FISH CEVICHE16

Peruvian-style corvina fish ceviche (white sea bass) (GF)

SPICY TUNA TARTARE GUACAMOLE16

Ahi grade tuna, Peruvian peppers, sesame seeds, served with our house guacamole & green plantain chips

*Consumer Advisory: Consuming raw or undercooked meats, poultry, eggs or seafood may increase your risk of food borne illness especially if you have certain medical conditions

Main Menu

Casual Corner

“GAUCHO” STEAK SANDWICH13

Grilled steak, Swiss cheese, peppers & chimichurri

SANDWICH CUBANO13

Roast pork, ham, Swiss cheese, pickles, mayo & mustard

GRILLED CHICKEN BREAST SANDWICH13

“New Times Best Winner” Marinated chicken breast, queso fresco & chimichurri sauce

TUNA POKE SANDWICH15

Ahi grade tuna marinated in a poke sesame seed sauce & grilled medium rare. Served with spicy chipotle mayo & sweet potato fries

SANDWICH DE PERNIL12

Roast pork with caramelized onions, grilled peppers & Swiss cheese

TURKEY MEATLOAF SANDWICH13

Homemade Latin style turkey meatloaf served on sliced bread with sriracha mayo

BBQ PULLED PORK SANDWICH12

House roast pork with our housemade Latin-style BBQ served in a hamburger bun

CHICKEN SALAD SANDWICH12

“New Times Best Sandwich Winner” Poached chicken, golden raisins, pine nuts, granny smith apples, cilantro & mayo

THE CHIMNEY HOUSE CHEESEBURGER15

Certified Angus beef burger, white cheese, fried egg & caramelized onions. Served with fries & huancaina sauce on the side

QUINOA VEGGIE BURGER14

Veggie burger mix of quinoa and beans grilled with melted Swiss cheese. Served with spicy chipotle mayo, pico de gallo & sweet potato fries

MAHI MAHI FISH TACOS14

Pico de gallo, guacamole, queso fresco on a soft white corn tortilla

GRILLED STEAK TACOS14

Pico de gallo, guacamole, queso fresco on a soft white corn tortilla

VEGETARIAN TEMPEH TACOS14

Blackened organic Tempeh, pico de gallo, guacamole on a soft white corn tortilla

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About

We are a Latin Fusion restaurant in the heart of downtown Fort Lauderdale that focuses on authentic South American dishes made from family recipes with a contemporary approach.

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Contact

954-900-5352
[email protected]
701 West Las Olas
Fort Lauderdale, FL 33312